Catering Services: Let Us Thrill You

Each year, our team brings more than 700 events to life and delights over 98,000 guests. In a typical week, we produce 14–17 inspiring experiences, depending on the season. And when the moment calls for an epic scale? We’ve risen to the occasion—serving 6,000 breakfast sandwiches during First Night and fueling over 4,000 midshipmen…with another 3,500 at Grad Ball!

From our state-of-the-art central kitchen in Dahlgren Hall, we curate elevated menus blending bold catering ideas, creative flair, and true full-service catering precision—making dining on the Yard unforgettable.

A server serving food to guests at a table

Your Dream Team

Led by Chef Randy, Chef Kamryn, Sous Chef Katie, and Sous Chef Sheryal, our dedicated Annapolis catering team masters every detail, from impeccable table settings and custom linens to flawless presentation. We proudly honor the Academy’s heritage through seamless, personalized events ranging from intimate get-togethers to large-scale celebrations.

A server in uniform

For convenience without compromise, our Café Catering menu offers quick pickup and drop-off—providing high-end quality on your schedule. Dine with a Purpose. With every event you enjoy, you’re giving back to the mids.